Our overseas stores
Awfully Chocolate has successfully expanded into China, where it operates several stores that resonate with the brand's minimalist design and focus on high-quality, artisanal chocolate products. The Chinese market has embraced Awfully Chocolate's offerings, including their signature dark chocolate cakes and luxury truffles. The brand’s expansion into China is part of its broader strategy to establish a strong presence across Southeast Asia (SEA). Awfully Chocolate aims to leverage its success in China as a springboard for further growth in SEA, with plans to open more stores in key markets within the region, tapping into the increasing demand for premium chocolate experiences.
Download the franchising and licensing application and speak to us at fnl@awfullychocolate.com.
When properly fermented, Nacional cacao from Manabà tends to be well-balanced with moderate acidity and tannic structure, famously aromatic, with a highly complex range of flavor notes across the floral-fruit spectrum, often with grassy and nutty notes, among other accompanying characteristics.
